COMPOSITION: rice, hydrolysed soya protein isolate, animal fats, minerals, hydrolysed poultry liver, soya oil, beet pulp, fructo-oligo-saccharides, fish oil, borage oil, marigold extract (source of lutein). ADDITIVES (per kg): Nutritional additives: Vitamin A: 24900 IU, Vitamin D3: 800 IU, E1 (Iron): 40 mg, E2 (Iodine): 2.8 mg, E4 (Copper): 10 mg, E5 (Manganese): 54 mg, E6 (Zinc): 199 mg - E8 (Selenium): 0.1 mg - Technological additives: Pentasodium triphosphate: 3.5 g - Preservatives - Antioxidants. ANALYTICAL CONSTITUENTS: Protein: 24% - Fat content: 16% - Crude ash: 9.8% - Crude fibres: 0.7% - Essential fatty acids: 43.4 g/kg.
